CKC is a foodservice consultants, having built a reputation over the last 5 years for creating some of the most inspiring and successful hospitality operations across Europe, Middle East. We are renowned for developing innovative, intelligent and well executed ideas to create thriving food and beverage businesses.
We are an ideas company oﬀering a fresh way of thinking and cutting-edge advice by taking them to understand the client brief thoroughly and challenging traditional thought. Only well considered ideas will translate successfully from the drawing board and transform an empty space into a thriving food and beverage business.
Our advisory services are dedicated to the hospitality industry as well as to any industry or company with a service function. Our services include project planning, project realization and business support. With a strong belief in education and training, CKC has been developing hospitality management systems for many decades, under stringent Hazard Analysis and Critical Control Points (HACCP) and ISO 22000 certification standards.
We focus consistently on the design and delivery of a variety of programmes for all hospitality and service industries. Within our portfolio, we service customers from a range of sectors such as international hotel chains and independent hotels, luxury retailers, airlines, banks, insurance companies, hospitals, manufacturing companies and hotel associations.